Pro Series Restaurant Range, gas, 60W, (1) 60W griddle, 3/4 polished steel plate, 3W grease trough, removable grease can & crumb tray, (2) convection ovens, 1/2 HP blower motor per oven, porcelain interior, (3) chrome racks per oven, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2D landing ledge & kick plate, 6 legs with adjustable feet, 160,000 BTU, 47kW, NSF, CE, CSA Flame, CSA Star EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS