This Valko Idrochef 316 sous vide heating re-circulator is ideal for Medium to Large catering operations. Sous vide cooking retains precious nutritional food properties, reduces shrinkage and allows kitchens to plan batch cooking in advance and even overnight cooking. Link it with a vacuum packer and blast chiller and you have a very flexible cooking system which will reduce food waste.

Features;

• Powerful 3kw heating re-circulator with inbuilt pump – can be used with container upto 70 litres water capacity – cooking load upto 25kg

• OLED electronic controls – with 20 customable programs

• Accurate Temperature range – 0 – 95C temperature range – accurate to within .1C

• Horizontal circulation of water

• Integratedtimer and acoustic alarm with automatic switch off prevents over cooking

• Low water alarm – inbuilt sensor warns the operator the water tank needs topping up

• Supplied with clamp

• Core probe – supplied with a core cooking probe as standard.

• Minimum Immersion height is 200mm – minimum tank height to be used is 200mm

• All stainless steel construction

• Accessories – stainless steel or See thru polycarbonate containers, container lids, container dividers for 1/1gn containers

• Warranty– Back to base warranty