Endurance Restaurant Range, gas, 72, (1) 24 manual griddle, 7/8 thick, (4) 30,000 BTU burners with lift-off burner heads, (1) 24 charbroiler, 4 wide front grease trough, (1) standard oven & (1) convection oven base, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6 adjustable legs, 294,000 BTU, CSA Flame, CSA Star, NSF EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS