Expertly crafted in Tsubame City, Niigata Prefecture, this Japanese knife boasts exceptional sharpness and durability. Built from a “molybdenum vanadium steel” it offers superior rust resistance and unparalleled longevity.

The Yanagiba knife is ideal for slicing sashimi for the platter.

Elevate your sashimi game with the Belmont MP-252.

Blade: Molybdenum vanadium steel
Handle: Magnolia wood
Size: Total length approximately 375mm, blade length approximately 240mm

MADE IN JAPAN