The production of the finest possible handcrafted, forged cutlery is and always has been the driving philosophy of our company. For four generations the Gde family has neither compromised on nor wavered from this credo. Today Gde is proud to continue the centuries old tradition of quality knifemaking for which the town of Solingen is justly world famous.

Features

• The porterhouse steak knife is made from high-carbon stainless steel and is sharp, durable, and resistant to rust and corrosion.
• The knife features an ergonomically designed handle made of beautiful olive wood, a durable and sustainable material that provides a comfortable grip and is easy to clean.
• The knife is crafted in Solingen, Germany, with high-quality materials and traditional knife-making techniques.
• The porterhouse steak knife is forged, meaning it is made from a single bar of steel making it harder and thicker.
• Blade Length: 4 1/2-in