Pro Series Restaurant Range, gas, 36″, (2) open burners, (1) 24″ griddle, standard oven, (1) chrome rack, 3″ grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, landing ledge, & kick plate, 6″ legs, adjustable feet, 139,000 BTU, NSF, CE, CSA Flame, CSA Star

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