Made from the very best German Steel, our full-tang Premier Forged blades are polished and sharpened in our Massachusetts facilities. Handles of exotic imported hardwoods and acrylics are assembled to the blades with triple rivets and then the knives are processed and sharpened to perfection.

The Bread Knifes serrated edge effortlessly cuts through tough, crusty foods without crushing their soft interior. Not just for bread, these knives are also great for large fruits, such as cantaloupe, pineapple and watermelon.