This Italian manufactured dough roller has automatic start/stop function with timer mode – this allows the machine to automatically switch on when you enter the dough into the hopper and shuts off after a pre-set time – this reduces running costs and also reduces component wear – machine can be used in “Continuous” mode if required

Features:

• Parallel rollers are Ideal for making Rectangular pizza – pizza by the tray
• Automatic start when dough is loaded into hopper

• Will roll dough to produce a pizza base between 260 – 400mm. Thickness 1mm-5mm

• Dough weight that can be loaded 220 – 900 grams

• Adjustable timer 10 to 35 seconds – shuts off automatically after the pre-set time

• Machine can be set to continuous mode

• Top and bottom rollers can be adjusted to set different pizza base thickness

• On site warranty – 1 years parts 1 year labour