S-Series Restaurant Range, gas, 36, griddle, manual controls, (1) standard oven, snap action thermostat, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4 front rail, 6 adjustable legs, 99,000 BTU, cCSAus, CSA Flame, CSA Star, NSF EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS