This Nakiri knife is crafted from Silver Steel #3, also known as Ginsan, a premium stainless steel. It combines long-lasting sharpness with the ease of sharpening found in carbon steel, while also providing excellent rust resistance, making daily maintenance simple and worry-free.

The blade features a beautiful Suminagashi Damascus pattern, a traditional Japanese design that gives each knife a unique and elegant surface.

Ideal for chopping vegetables, the Nakiri knife delivers clean, precise cuts, helping you prepare dishes that look as good as they taste.