The Damariscotta Oyster Knife and Seafood Shucker by R. Murphy Knives

Developed by R. Murphy, theDamariscottaoyster knife is designed for comfort and efficiency, while keeping beauty in mind. The hand polishedbubinga (african rosewood) handle is weighted and contoured to fit perfectly in your hand while the pointed, tough stainless steel blade makes quick work of opening oysters. Handcrafted to meet the high standards of professional shuckers, it is perfect for the occasional shucker as well.

“The handles are extremely heavy, and perfectly weighted, so once they slide into your hand they feel like a natural extension of it. The aptly named Damariscotta will basically be inseparable from my right hand from now on. Watch out, bivalves. Resistance is futile.” – Rowan Jacobsen,The Oyster Guide

These knives are versatile and work well on most small to mediumEast, West & Gulf Coastoysters. You will appreciate the quality and workmanship of these pearls every time you open an oyster.

Made in the USA. Handwash ONLY. Dry immediately. Do not soak.

• 420HC High Carbon Stainless Steel
• Bubinga (African Rosewood)
• Brass Rivets
• Blade: 2-5/8″
  Overall: 6-1/2 L x 1-3/8 W
• Stainless Steel Blade
• Color of handle may vary due to natural material use.