This stainless steel yukihira pot is a staple in Japanese kitchens, valued for its balance of durability and ease of use. Designed for everyday cooking, it is well suited for preparing soups, broths, and simmered dishes.

Features

• Traditional yukihira design commonly used for soups, broths, and simmered dishes
• Made from durable stainless steel for everyday cooking use
• Compatible with all heat sources including gas, IH, halogen, radiant, and sheathed heaters
• Lightweight construction for easy handling and control
• Designed by Yoshikawa for practical, everyday kitchen use

Specifications

• Size: W34.5 D18.1 H7.5 cm
• Capacity: 1.7 L
• Weight: 470 g
• Material: Stainless steel

Notes

• Do not use on maximum heat as this may cause deformation
• Use medium or lower heat settings when cooking
• Not suitable for stir-frying or deep-frying
• Avoid dry heating or dry roasting ingredients such as nuts or seeds