ZWILLING chef’s knives bring together high-quality craftsmanship and innovative design with high-quality materials. The ergonomic handle of this ZWILLING Pro chef’s knife is comfortable to hold and contributed to the impressive functionality of this traditional 20 cm knife.

The knife is forged from a single piece of steel, its FRIODUR blade hardened using a specially-developed ice-hardening process, which also gives the knife its exceptional robustness and sharpness. Seamlessly flowing surfaces prevent germs from accumulating, making the knife clean and hygienic to use. This ZWILLING Pro chef’s knife makes it easy to get an accurate cut.

• FRIODUR ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
• Stainless special formula steel, ZWILLING specially fused materials: These knives are robust, corrosion-resistant and flexible at the same time.
• SIGMAFORGE knife one-piece precision forging
• V-edge: The two-level V-edge-grinding also provides for lasting sharpness and offers long-lasting highly precise cutting performance.
• Ergonomic plastic handle with three-rivet design: For fatigue-free and safe working with the knife.